
HOW
TO SEND YOUR GUESTS HOME SOBER
RID President, Doris Aiken and James Schaefer,
retired Director of the
Office of Alcohol and Other
Drug Abuse Programming at the University of Minnesota, tell how to ensure a
successful-and safe-party.
| RID
President, Doris Aiken and James Schaefer, retired Director of the
Office of Alcohol and Other Drug Abuse Programming at the University of Minnesota, tell how to ensure a successful-and safe-party. 1. Plan the event carefully. Estimate how much alcohol to have on hand, based on the number of guests and the length of the party (one drink per guest per hour) and limit the amount of liquor you purchase in the first place. 2.
Suggest the concept of the "designated driver". One person is
elected in advance to be the driver for the evening. That person
agrees not to drink. 3.
Regard alcohol as the highly toxic substance it is, know its
effects. Importantly, know yourself and how
much you can consume. 4. Know the law in your state and follow it. At parties with youths, be conscious of the drinking age and remember, serving minors is illegal. Hosts may be liable for impaired minors' accidents. 5.
Provide attractive, non-alcoholic drinks as a matter of course.
Make them look festive, not buried in the 'fridge. 6.
Avoid carbonated mixers in favor of non-carbonated ones (such fruit
juice.) Carbonation speeds alcohol absorption. 7.
Provide nutritious, attractively presented foods throughout the
evening so the alcohol won't be totally absorbed into the bloodstream. 8.
Avoid having an open bar and be certain to measure all drinks.
Enjoy, savor, and sip, but treat alcohol as a drug. Don't push
guests to drink. One drink per hour
is about all the body can absorb. A drink
is a 1.5 Oz shot of 80 proof spirits, a 12 Oz can of beer and a
4 oz glass of wine. Let
guests ask for refills. 9.
Avoid serving after dinner drinks (substitute coffee or another
non-alcoholic beverage). And cut off drinks at least one hour
before the
party closes. 10.
Recognize that drunkenness is neither healthy, humorous, nor safe.
Don't excuse otherwise unacceptable behavior just because someone
had "too much to drink". Accepting drunkenness
encourages alcohol misuse. 11.If
in spite of precautions your guests are impaired, assume
responsibility for their safety. Consider driving them home
yourself, calling
a taxi or encouraging them to stay overnight. 12.
Always have on hand a list of telephone numbers for emergency
health care, police or taxis. |
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